![[Case Study of Commercial Food Waste Processor Sink Pia] Employee Cafeteria / Business Office](https://image.mono.ipros.com/public/premium/image_category/e38/292962/IPROS6802546371059848758.JPG?w=140&h=140){kind=small}
![[Case Study of Commercial Food Waste Disposal Machine Sink Pia] Accommodation Facilities (Hotels, etc.)](https://image.mono.ipros.com/public/premium/image_category/e38/292962/IPROS4728260739729910785.JPG?w=140&h=140){kind=small}
![[Case Study of Commercial Food Waste Disposal Machine Sink Pia] Nursery / Kindergarten](https://image.mono.ipros.com/public/premium/image_category/e38/292962/IPROS4274097406214486926.JPG?w=140&h=140){kind=small}
![[Case Study of Commercial Food Waste Disposal Machine Sink Pia] Others](https://image.mono.ipros.com/public/premium/image_category/e38/292962/IPROS15724728762700917129.jpg?w=140&h=140){kind=small}
[Installation Example] Hakone Yumoto Onsen Hakone Parks Yoshino
Processing organic waste 'without transporting, without burning, and on-site.' Case study of implementation in accommodation facilities.
We have installed our commercial food waste processor "Sink Pia GJ-50" at Hakone Yumoto Onsen, Hakone Parks Yoshino. Despite its compact design compared to conventional products, this unit can process approximately 50 kg of food waste per day. Our installation achievements span various sectors including inns, school meal kitchens, hospitals, employee cafeterias, restaurants, nursing facilities, schools, and daycare centers. [Case Overview] ■ Installation Location: Hakone Yumoto Onsen, Hakone Parks Yoshino ■ Installed Equipment: Sink Pia GJ-50 *For more details, please download the PDF or feel free to contact us.
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