一般財団法人材料科学技術振興財団 MST Official site

Food branding support service

We provide comprehensive support for solving issues from the analysis of functional ingredients to the notification of functional foods!

MST has launched a service to support the branding of food products through the analysis of functional components contained in food. - We want to enhance the value of our food brand, not just make it delicious. - It is said to be healthy, but we are not sure what contributes to its effectiveness. - We know that other varieties contain functional components, but we have not been able to investigate our own cultivated products. In response to these customer challenges, we provide comprehensive support using instrumental analysis, from the investigation of functional components and various analyses for commercialization to the application for functional labeling and product development.

MST HP Food Brand Development Support Service

basic information

The Functional Food Labeling System is a system that allows for the display of functionality if necessary information, such as scientific evidence regarding functionality, is reported to the Commissioner of the Consumer Affairs Agency before sale. Once the report is accepted, it becomes possible to display phrases such as, "This product has a function that helps reduce visceral fat" or "It has been reported to alleviate fatigue," thereby promoting the branding of food products.

Price range

Delivery Time

Applications/Examples of results

This is an introduction to a service that investigates and analyzes the ingredients of food products and supports branding.

[Analysis Case] Analysis of Fucoidan Food Standards_C0516

TECHNICAL

[Analysis Case] Quantitative Analysis of Functional Components in Tea_C0318

PRODUCT

[Analysis Case] Analytical Evaluation of the Functional Ingredient Glucosylceramide_C0308

PRODUCT

Distributors

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