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[Analysis Case] Evaluation of Bacterial Count by Real-Time PCR Method

We will analyze the bacteria in the sample from DNA without isolation or cultivation!

The measurement of bacterial counts conducted in food bacterial testing is calculated by culturing and counting the number of colonies. However, this method requires time for culturing and cannot evaluate difficult-to-culture bacteria. On the other hand, the real-time PCR method allows for the direct extraction of DNA from samples without culturing, enabling the investigation of the quantity of the target bacteria (DNA copy number). This document presents a case study comparing the bacterial counts obtained through culturing the easily cultured Escherichia coli and the copy numbers measured using the real-time PCR method.

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Measurement method: Real-time PCR method Product fields: Biotechnology, pharmaceuticals, cosmetics, daily necessities, food, environment Analysis purpose: Gene analysis

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Analysis of biotechnology, pharmaceuticals, cosmetics, daily necessities, food, and the environment.

[Analysis Case] Evaluation of Bacterial Count by Real-Time PCR Method_C0737

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MST is a foundation that provides contract analysis services. We possess various analytical instruments such as TEM, SIMS, and XRD to meet your analysis needs. Our knowledgeable sales representatives will propose appropriate analysis plans. We are also available for consultations at your company, of course. We have obtained ISO 9001 and ISO 27001 certifications. Please feel free to consult us for product development, identifying causes of defects, and patent investigations! MST will guide you to solutions for your "troubles"!